PBOG’s Garden To-Do List for May
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Finish planting bareroot stock such as roses, raspberries, asparagus, and fruit trees
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Keep transplanting and dividing late summer and fall-blooming perennials
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Plant containers with frost-resistant varieties
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Plant trees, shrubs, and perennials
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Finish pruning and fertilizing roses
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Prune hydrangeas and scratch in an acid-loving fertilizer to promote bloom
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Topdress winter damaged broad-leaved evergreens with compost and a bit of acid-loving fertilizer to promote strong new growth
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Scratch in bulb fertilizer around bulbs as bloom fades
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Deadhead tulips, daffodils, and grape hyacinths
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Snowdrops and Winter Aconites can be lifted and divided while “in the green” – with foliage intact
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Make notes about where to add more bulbs next fall
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Weed out cool-season weeds when you spot them – do not let them go to seed
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Plant early vegetables such as lettuce, greens, kale, chard, and herbs
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Edge beds with a half-moon edger, creating broad curves or straight lines depending on your style
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Begin mulching in early May when soil is starting to warm up to help preserve moisture and suppress weed seeds
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Set up peony hoops or stakes early to keep these beautiful plants upright
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Remove winter deer protection – fencing, garlic clips, or burlap – around May 1

